cook the chicken造句

1、Chicken is one of the most versatile, healthy and easy to cook meats available.(雞肉是烹調方式最多樣、最健康也是最容易做的肉類之一。)

2、I have to clean the chicken before I can cook it.(我先要把雞收拾干凈，然后才能燉。)

3、I don't dare go on about my roast chicken, but I know that's the safest thing I can cook.(我不敢一直談論我的烤雞，但我知道這是我能做的最好吃的食品了。)

4、Return the chicken to the wok and stir sauce and cook until sauce thickens.(把雞肉回鍋，淋上備好的醬汁拌炒讓每塊雞肉均勻上色入味。)

5、Wrap the chicken in foil before you cook it.(烹煮雞前，先用錫箔把它包起來。)

6、Add the chicken, sweetcorn and lentils to the pan and cook for 5-7 mins more or until the chicken is cooked.(加雞肉，甜玉米和扁豆到鍋中，再煮5到7分鐘直到雞肉燒熟。)

7、His wife is the cook in the family and often prepares healthful dinners such as fish or chicken with a vegetable. Mr.(他妻子在家里負責做飯，通常會做健康晚餐，如魚或雞肉搭配一種蔬菜。)

8、cook the chicken and cut it into small pieces.(將雞肉煮熟，然后切成小片。)

9、Soft bread, chicken, bacon, 1 tomato, lettuce, cheese .cook the chicken and cut it into small pieces.(軟面皮，雞肉，火腿，一個西紅柿，萵苣，奶酪將雞肉煮熟，然后切成小片。)

10、With tongs, place the chicken on the grill and close the lid. Allow it to cook for 5 minutes.(用鉗子，把烤架上的雞合上蓋子，讓它烹飪5分鐘。)

11、With the help of the pressure-cooker, we cook chicken soup with less time and gas.(我們用壓力鍋燉雞湯，節省了時間和煤氣。)

12、Boss also told that he does not add in Glutinous Rice wine but hecook the chicken with bak kut teh soup and put in some Shao Hing wine.(特別是老板并沒有加入黃酒，而是采用肉骨茶湯與紹興酒一起敖煮。)

13、The chicken should cook for about 90 minutes, or more.(雞肉應該煮大約90分鐘，或者更久。) (好查hao86.com)

14、Did you cook this chicken in the oven?(你用烤箱烤這只雞嗎？)

15、The Chicken needs to cook for approximately 18-20 minutes total.(雞肉大約需要18虲-20分鐘的燒烤時間。)

16、Add a little salt to boiling water and cook chicken breast in the water until done. Remove and cool, then shred with hands.(沸水中加少許鹽，放入雞胸肉煮熟，取出放涼，用手撕成絲條狀備用；)

17、The cook singed the chicken to remove the fine hairs.(廚師把雞燎一下，以便去掉細毛。)

18、Add the chicken breasts and cook 2 to 3 minutes per side or until golden brown. Transfer to a plate and set aside.(加入雞胸煎2~3分鐘，直到雞胸的兩面都變成棕黃色。取出裝盤放在一邊。)